What Is The Best Protein for Dogs?
Dr. Ruth Roberts |

What Is The Best Protein for Dogs?

Protein is not optional for dogs, it’s a biological necessity. It supports muscle repair, immune function, hormones, enzymes, skin and coat health, and daily energy metabolism. When pet parents ask, what is the best protein for dogs, the science-based answer is that the “best” protein is not a single ingredient. Instead, it depends on two key factors: amino acid profile and bioavailability (digestibility).

While many expect one specific meat to top the list, research shows the best protein for dogs is the one that most efficiently delivers usable amino acids to the body. Every dog is different. Food sensitivities, kidney health, spay or neuter status, activity level, and age all influence how much protein for dogs is ideal and which sources work best.

What Makes the Best Protein for Dogs?

1. Amino Acid Profile (Completeness)

Dogs use about 20 amino acids to build body proteins, including 10 essential amino acids they must obtain from food. These essential amino acids, arginine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine, cannot be produced in sufficient amounts by the body and must come from the diet. High-quality animal proteins such as turkey, beef, and fish typically provide these amino acids in highly digestible, bioavailable forms that dogs can efficiently use.

Animal Proteins

  • Chicken, turkey, beef, pork, fish, eggs

  • Complete amino acid profiles

  • Closely match canine nutritional needs

Plant proteins are often incomplete when used alone, meaning they may lack or be lower in one or more essential amino acids dogs need from their diet. Because of this, plant proteins typically require careful formulation and balancing to meet complete amino acid requirements. For this reason, most veterinary nutrition research and feeding standards use high-quality animal protein as the primary protein foundation for dogs, with plant proteins often playing a supporting role in well-formulated diets.

2. Bioavailability (Digestibility)

Bioavailability basically means how much of the protein your dog can actually digest, absorb, and use in their body. Just because a food shows a high protein number on the label (crude protein), doesn’t mean your dog can use all of it. 

A Journal of Animal Science study comparing beef, pork, chicken, pollock, and salmon found that while some proteins looked more digestible in lab testing, real digestion in dogs was very similar across all high-quality animal proteins. Pollock had the most protein and amino acids. Salmon and chicken were next. Beef had slightly less total protein, but still had a strong amino acid profile. Pork was similar to beef overall.

When scientists tested how easy these proteins were to break down using lab models, pollock looked the easiest to digest and chicken looked slightly lower. But when they tested real digestion in dogs, something important happened, all the high-quality meats and fish were digested really well and were very similar.

The biggest takeaway is this: Even though meats and fish can look different in lab tests, when dogs eat good-quality protein in real food, their bodies usually digest them almost equally well. So in real life, switching between good-quality meats and fish is usually fine. The bigger issue is not the type of meat, it’s whether the protein is high quality or low quality.

How Much Protein Do Dogs Need?

Dogs require protein because they cannot synthesize essential amino acids on their own. Diet must supply them.

  • Adult dogs require at least 18% protein (dry matter basis)

  • Puppies and reproduction stages need ~22–22.5% minimum

  • Many healthy dogs thrive closer to 18–30% total protein intake

Important context:

  • These numbers come from AAFCO nutrient standards, which are considered the baseline regulatory reference for pet nutrition.

  • 18% are minimums to prevent deficiency, not optimal targets for peak health or performance.

  • Extremely high protein (>40%) has no proven benefit in healthy dogs and may stress organs in dogs with disease.

Dogs with specific health or lifestyle factors may need adjustments in protein intake, but protein quality and digestibility often matter more than a single percentage target.

  • For dogs with food sensitivities, vets usually focus on using special proteins the dog hasn’t eaten before, or proteins that are broken down to be easier on the body. The best way to confirm food allergies is still an elimination diet.

  • In early kidney disease, the main focus is usually controlling phosphorus and feeding high-quality protein, not cutting protein right away. In later stages, protein might be lowered, but only with veterinary guidance based on lab results and symptoms.

  • Spayed and neutered dogs may have metabolic changes that increase the importance of maintaining lean muscle mass. Adequate, high-quality protein can help support healthy body composition.

  • Very active or working dogs often need more protein to help repair muscles and support energy needs. Less active dogs may need less overall protein, depending on how many calories they need.

  • Senior dogs often benefit from maintaining or modestly increasing protein intake to help preserve muscle mass, especially when the protein source is highly digestible.

Sources of Protein for Dogs

Protein in dog diets comes from both animal and plant ingredients. The biggest difference isn’t just the protein percentage, it’s how complete and digestible the protein is for a dog’s body. 

Animal proteins are typically considered high quality because they contain all essential amino acids in proportions dogs need and are usually easier to digest. Studies and nutrition references consistently show eggs and animal meats rank higher in biological value than plant proteins, meaning more of the amino acids can be used by the body.

High-quality animal proteins like chicken, beef, fish, turkey, and duck are widely used because they are highly digestible and provide complete amino acid profiles for muscle, immune, and metabolic function.

best protein sources for dogs

Traditional Animal Proteins

These are highly bioavailable, meaning dogs can digest and absorb them very efficiently.

  • Chicken: Highly digestible and commonly used. It is lean and low in fat, making it excellent for weight management.

  • Beef: A nutrient-dense red meat that is generally very palatable for dogs. It is excellent for active dogs but can be higher in fat.

  • Turkey: A great lean alternative to chicken, often used for dogs with food sensitivities to other poultry.

  • Lamb: Often used in limited-ingredient diets for dogs with allergies to beef or chicken. It is high in essential amino acids.

Novel Proteins

These are proteins your dog likely has not had before. They are the top choice for dogs with chronic allergies or food sensitivities.

  • Venison: Lean, highly digestible, and hypoallergenic.

  • Rabbit: An exceptionally lean protein that is low in fat and high in essential nutrients like Vitamin B12.

  • Duck: A rich-tasting, iron-rich protein that is also used for allergy management.

Fish Proteins

Fish are not only high in protein but are packed with Omega-3 fatty acids, which promote skin and coat health.

  • Salmon: Excellent for dogs with itchy skin or dull coats.

  • Whitefish (Cod, Haddock): Lean, mild-flavored, and easy to digest.

Other Animal Sources

  • Eggs: The gold standard for protein bioavailability. They contain all essential amino acids in a highly digestible form.

  • Organ Meats (Liver, Heart, Kidney): These are nutrient powerhouses, providing high concentrations of vitamins and minerals in addition to protein.

Plant-Based Proteins

Plant proteins can absolutely contribute to a dog’s overall protein intake, but they’re rarely complete on their own. Many plant sources are lower in one or more essential amino acids, which means they need to be carefully combined with other protein sources to create a balanced diet. This doesn’t make plant proteins “bad”, it simply means they usually play a supporting role rather than forming the primary protein foundation in most dog diets.

While dogs can survive on plant proteins, it is crucial that a plant-based diet is formulated by a veterinary nutritionist to ensure it is complete and balanced (specifically for amino acids like taurine and B vitamins).

  • Soy: A complete protein source, often used in plant-based kibble.

  • Quinoa: A complete protein that is gluten-free and easy to digest.

  • Legumes (Lentils, Peas, Chickpeas): High in protein and fiber, but must be balanced with other sources to provide all amino acids.

Lactose Intolerance

Fish, chicken, and beans can be excellent protein choices for dogs that are lactose intolerant because they provide nutrition without dairy, which can trigger digestive upset in sensitive dogs. Fish is typically easy to digest and also delivers omega-3 fatty acids that support skin, coat, and joint health. Chicken is a lean, gentle protein for many dogs when cooked plain, although some dogs can develop sensitivities to it. Beans, such as lentils or chickpeas, can add extra protein and fiber, but they usually work best as a supporting protein rather than the main source.

Important Considerations

  • Always Cook Meat: Unless you are following a strictly veterinarian-supervised raw diet, always cook meat thoroughly to avoid bacterial contamination like Salmonella.
  • Skip Seasoning: Never feed your dog meat cooked with onions, garlic, excessive salt, or high-fat sauces.

Final Thoughts

At the end of the day, protein isn’t about chasing one “perfect” ingredient or hitting a single percentage. It’s about choosing high-quality, digestible protein sources that match your dog’s unique needs, life stage, and health status. The best nutrition plans are flexible, responsive, and tailored, not one-size-fits-all. That’s why paying attention to how your dog looks, feels, digests food, and maintains muscle condition matters just as much as what’s on the label.

Rotating high-quality protein sources can help support nutritional variety, reduce food boredom, and may help some dogs avoid developing sensitivities over time. As Dr. Carol Smeja shared on the Healing Tails podcast: “Do not continue to serve your pet the same food. Even at the zoo, we have to mix up the proteins, the treats, all zoo animals experience food monotony without a doubt. So make sure you put different proteins on there or use your recipes, create an exciting meal time like you sort of do for yourself.”

Just as important, always look at the whole dog. What’s your dog’s top priority right now, muscle maintenance, allergy management, kidney support, weight control, or performance? Nutrition works best when it’s adapted precisely to that goal.

If you’re unsure where to start, consider working with a qualified professional, such as a veterinarian, canine nutritionist or a Certified Holistic Pet Health Coach (HPHC), who can help you design a protein strategy tailored specifically to your dog’s biology, lifestyle, and long-term health goals.

Frequently Asked Questions

Can dogs get too little protein even if they eat enough food?

Yes. If food is low in protein or uses low-quality protein sources, dogs may not get enough usable amino acids, even if calories are sufficient. This can show up as muscle loss, poor coat quality, or low energy.

Does cooking protein reduce its nutritional value for dogs?

Light cooking usually improves digestibility and safety by reducing bacteria risk. Overcooking at very high heat can reduce some amino acid availability, but normal cooking methods are generally safe and beneficial.

Should dogs eat the same protein source their whole life?

Not necessarily. Many dogs do well with protein rotation if done slowly and carefully. Rotation can help provide nutrient variety and may reduce the chance of developing sensitivities in some dogs.

How do I know if my dog is digesting protein well?

Good signs include: firm, well-formed stools, healthy muscle tone, shiny coat, good energy levels, stable body weight. Poor digestion may show up as gas, loose stools, dull coat, or muscle loss.